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Safety tips for  canning or bottling food at home, including cleaning, cooking, equipment and storing. 

For an accessible version of this form, please fill out and submit the HTML version of Market Food Vendor Application Form

For an accessible version of this form, please fill out and submit the HTML version of Organizer Application Form Farmer's Market

This document is to be used as a template to develop a food safety plan for menu items prepared by home caterers.

For a fully accessible version of this form, please fill out the HTML-based form found here: Special Events - Organizer Application Form

For an accessible version of this form, please fill out and submit the HTML-based Food Vendor Application Form

Outlines the guidelines that must be followed if you operate or sell food products at a farmers’ market.

Outlines the guidelines you must follow if you are operating a home catering business in the District of Thunder Bay.

This list is required to determine if any potentially hazardous food has been donated to the event

The Balanced Approach is a healthy way of living. Its aim is to create your personal balance among physical, emotional, mental and spiritual factors

The Thunder Bay District Health Unit’s (TBDHU) Healthy Kids strategy focuses on building the skills, environments and policies needed to support the behaviours that reduce the risk of chronic disease.

 

(Updated June 2017 - Fixed links that no longer work)

Is your workplace up for the "12 Days of Sit Less" Challenge? Download the 12 Days of Sit Less Workplace Toolkit for full details on how to get your coworkers sitting less and moving more.

A resource provided by the Ontario Dietitians in Public Health